THE MEAT
Arguably the most popular part of a chicken, you can buy breast either whole or pre-sliced, and with the the skin either on or off….
Lamb shank is a super-simple, cheaper cut that goes a long way. Taken from the lower part of the back legs…
The rump comes from the back of the sheep. This cut is lean, tender and full of flavour – just be careful not to overcook…
Our core range of beef comes from a number of supplier’s hand selected by Halal Master Butchers…